The Latin Manhattan

by Alexander Dias

 

This drink embodies the blend of Latin languages and roots. With Ginja9, Portuguese Sour Cherry Liqueur, and a hint of Allspice fragrance from Mexico. This Manhattan is a celebration of exotic flavors. 

A must try!

Ingredients

  • 2 oz Rye Whiskey or Bourbon
  • 1 oz Ginja9
  • 2 to 3 dashes of Angostura Bitters 
  • 5 to 6 berries of Allspice
  • 1 Orange Zest

Instructions

Add Rye whiskey, Ginja9, allspice and bitters to a mixing glass or shaker. Let it sit for 4-5 minutes.

Add 4 to 5 ice cubes and stir until well-chilled.

Strain the mixture into a rocks glass; add ice (preferable one large ice cube) and garnish with orange zest.

Cheers and enjoy!

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